Alamiré ... Alamiré ...
Montassù Palace The original Montassù Palace dates back to the 12th century, and probably it can be included in the primitive Fabrica...
PARMA, this is it
Do you want to experience Parma like a local? Then check out 10 tips to get the best out of the city It is not enough to say that you...
PARMA: a journey into art from the Romanesque to Mannerism
The masterpieces of Antelami, Correggio and Parmigianino The Parma Cathedral - dedicated to Santa Maria Assunta - has been a place of...
NATIONAL ARCHAEOLOGICAL MUSEUM: one of the oldest in Italy
The two floors of the Museum offer a rich overview of the cultures of Italy from prehistoric times to the Roman and ancient Egyptian eras...
The SPONGATA: A journey through Etruscan, Jewish and Roman traditions
Tasting this dessert, much more than a simple cake, gives us truly authentic and extraordinary sensations: a combination of flavors and...
SAN FRANCESCO DEL PRATO: a dramatic history to be fully disclosed
The exceptional history makes it unique in the world 1240 - FRANCISCAN FRIARS COME TO PARMA In the early 1200s pilgrims in search of...
PARMIGIANO REGGIANO cheese and PROSCIUTTO DI PARMA
The two jewels of Parma 1. PARMIGIANO REGGIANO CHEESE: everlasting beauty The exclusive production area of Parmigiano Reggiano 2....
On the Route of Culatello, the "King" of butchery
Once upon a time there was the Pig ... noble and generous creature ... In the "Bassa parmense" territory the pork represents the central...
Taste experiences for people looking for strong emotions
Where to meet the tradition, genuineness and biodiversity of the Food Valley Bistros, taverns and restaurants in the city - Salumeria...
Wandering among castles, fortresses and ducal palaces: history and trivia
The Duchy of Parma, Piacenza and Guastalla At least one ghost cannot be missing in a castle The Parma area between the right bank of the...